Angus. The boy made of chocolate.

Thursday is mostly a rest day, we only have two important things to do today. The first is going to Damville and Michel Cluizel’s Chocolatrium to finish the visit we started almost 3 weeks ago. Obviously this gave the boys great delight. On the way we stopped for breakfast/brunch/lunch or whatever meal it was (the long days are playing havoc with our body clocks) and Angus was greeted by the joy of chocolate crepes. He was then heard to comment “I love this country; you can have chocolate for every meal.” Of course Cluizel’s was awash with magnificent Chocolate treats as well as a fine educational museum and factory viewing of fine chocolates being handmade. After some selections were made from the praiseworthy offerings we made our way home. Our next journey was a short trip to the house of Rachel’s brother, Joseph and his wife Arlette. We have been invited to enjoy an afternoon aperitif and feel honored. We have a wonderful afternoon enjoying more wonderful French hospitality and some entertaining conversation while the children play in the yard. At this point we think our holiday has been perfect.